This Plant Kills Cancer Cells and Stops Diabetes, Research Confirms

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Native to South Asia and South America, bitter melon, also known as Goya, Bitter Gourd, Karela, or Balsam Pear, thrives in hot and damp climates. Although extremely bitter in taste, this plant has amazing health benefits.

According to Dr. Frank Shallenberger M.D., who specializes in Anti-Aging Treatment and Alternative Medicine at The Nevada Center of Alternative & Anti-Aging Medicine, this fruit can prevent cancer development because it kills cancer cells, thus inhibiting their growth.

This Plant Kills Cancer and Stops Diabetes, Research Confirms

The results of a study carried out by Dr. Shallenberger showed that bitter melon juice diluted to 5% in water can effectively fight pancreatic cancer. In fact, this fruit killed cancer cell lines by a rate of 90% and 98%. The anticancer properties of bitter melon in relation to pancreatic cancer specifically were further confirmed by an additional study conducted by the University of Colorado. As the results of the study revealed, bitter melon reduced the size of the pancreatic tumors by 64%.

The health benefits of bitter melon are not limited to cancer only. This fruit has also been proved beneficial for treatment of asthma, skin infections, stomach problems, hypertension, and diabetes. In fact, bitter melon has long been used as part of natural medicine in China, India, Africa, and South America.


With only 17 calories per 100g, bitter melon has quite low calorific value. However, its pods are rich sources of phytonutrients like dietary fiber, minerals, vitamins and anti-oxidants. To be more specific, bitter melon is abundant in vitamins B1, B2, and B3, C, magnesium, folate, zinc, phosphorus, and manganese. Plus, it contains high amounts of iron, twice the beta-carotene of broccoli, twice the calcium of spinach, and twice the potassium of a banana. However, there’s one downside to this fruit and it’s the extremely bitter taste it has, which puts many people off from consuming it, even though it has plenty to offer in terms of health benefits.


1# Type2 Diabetes

Bitter melon packs high amounts of the phyto-nutrient polypeptide-P, which is a plant insulin beneficial for reducing blood sugar levels. Plus, bitter melon has charantin, a unique phyto-constituent that also produces a hypoglycemic effect in the body. What this phytonutrient does is raise glucose metabolism and glycogen synthesis inside the cells of liver, muscle and adipose tissue, thus reducing blood sugar levels and supporting the treatment of type 2 diabetes.

2# Eye Health 

Bitter melon is extremely beneficial for eye health owing to its high beta-carotene content, which effectively treats eye problems and improves eyesight.

3# Liver Detox

Bitter melon juice is a highly recommended for a complete liver detox. It’s particularly beneficial after alcohol consumption because it cleanses, nourishes and repairs the liver more effectively than any other natural recipe. Bitter melon speeds up the body’s metabolism of alcohol, thus relieving hangovers.