With more and more mouths to feed, food production can no longer be kept to the traditional way of preparing the same.
Scientists have found a new way, through in vitro burgers, as a way to take care of feeding future generations.
The whole process will save mankind and animals, they say. Here’s why.
- No animals will be grown with hormones and artificial food to provide a greater amount of meat.
- No meat diseases will be transferred to people.
- No animals will be slathered to feed people.
- There will be no GMO meat.
- Nature and water will be preserved.
We won’t be using a large amount of natural resources for growing a larger number of animals, and we won’t spend a huge amount of water for processing the scene.
The following video is described as getting in vitro meat. They used the blood of animals, without killing the animal.
Blood or a sample of muscle mass sample is taken from the animal. And the amount that is taken from a single animal can get thousands of kilograms of meat. Here’s a detailed explanation.
